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How to stir-fry dry shrimps

2025-10-12 03:25:34 gourmet food

How to stir-fry dry shrimps

Recently, the preparation of dried shrimps has become a hot topic, especially among food lovers and housewives. This article will combine the hot content on the Internet in the past 10 days to introduce you to the frying method of dried shrimps in detail, and provide structured data to help you easily master this delicious dish.

1. Introduction to dried shrimps

How to stir-fry dry shrimps

Dried shrimp is a common seafood ingredient that is loved for its tender meat and unique taste. It is not only rich in protein, but also contains a variety of trace elements and is suitable for consumption by all types of people. The following is the nutritional content of dried shrimp:

Nutritional informationContent (per 100g)
protein18.5 grams
Fat1.2 grams
carbohydrate2.3 grams
calcium120 mg
iron3.5 mg

2. Tips for purchasing dried shrimps

If you want to stir-fry delicious dry-skinned shrimp, purchasing fresh ingredients is key. The following are the dry skin shrimp purchasing tips that have been hotly discussed on the Internet in the past 10 days:

Key points for purchasingSpecific instructions
AppearanceThe shrimp body is intact and the shell is smooth and undamaged
colorLight pink or light gray, no blackening
odorHas a light sea smell, no peculiar smell
touchThe meat is firm and elastic.

3. Stir-frying steps for dried shrimps

The following is the most popular method for frying dried shrimps in the past 10 days on the Internet, which is divided into four steps:

stepOperating Instructions
1. PreparationWash the dried shrimps, soak them in water for 10 minutes, drain and set aside.
2. PickleAdd a little cooking wine, salt and ginger slices, marinate for 15 minutes to remove the fishy smell
3. Stir fryHeat oil in a pan, add minced garlic and ginger slices and sauté until fragrant, add dried shrimps and stir-fry until they change color
4. SeasoningAdd light soy sauce, oyster sauce and a little sugar to taste, stir-fry evenly and remove from the pan

4. Suggestions for pairing dried shrimps

According to popular discussions on the Internet in the past 10 days, dried shrimps can be paired with the following ingredients to improve taste and nutrition:

Pair with ingredientsReasons for recommendation
Green pepperIncrease the refreshing taste and balance the greasiness of seafood
onionEnhance aroma and enrich layering
TofuSupplement plant protein for more balanced nutrition
celeryIncrease dietary fiber and promote digestion

5. Tips for cooking dry-skinned shrimps

Combined with the hot content on the Internet in the past 10 days, the following are some tips you need to pay attention to when cooking dried shrimps:

TipsSpecific instructions
Fire controlStir-fry quickly over medium heat to avoid overcooking the shrimp meat
Seasoning timingSeason the shrimps after they change color to avoid adding salt too early
Techniques for removing fishy smellAdd cooking wine or lemon juice when marinating to effectively remove the fishy smell
Save methodUnused dried shrimps need to be refrigerated and consumed as soon as possible

6. Health benefits of dried shrimps

Dried shrimps are not only delicious, but also have a variety of health benefits. The following are the health topics that have been hotly discussed on the Internet in the past 10 days:

health benefitsSpecific instructions
Enhance immunityRich in protein and trace elements, helps improve immunity
Promote bone healthRich in calcium, suitable for children and the elderly
Improve anemiaHigh iron content helps replenish blood
low fatSuitable for people losing weight, providing high-quality protein

Conclusion

The method of frying dried shrimps is simple and easy to learn. As long as you master the above steps and techniques, you can easily make delicious dishes at home. We hope that this article will provide you with a practical reference based on the hot content on the Internet in the past 10 days. Go try it now and enjoy the deliciousness and health brought by dried shrimps!

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